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Restaurants in Genova / Genova Restaurants
Genova was once a small village about 5kn from Palma; however residential construction has now made Genova a district of Palma located at the base of the beautiful Naburgesa Mountain range. According to the census of 1996, Palma had a total population 304250 inhabitants. Genova is considered to be one of the best places on the island to wine & dine with restaurants with rustic ambience where you can enjoy well-cooked local dishes.
EATING OUT
GENOVA
Ca'n Pedro
A family run institution which has two big, buzzing restaurants in the small town of Genova, a short taxi ride from the centre of Palma. This is a must visit restaurant. Rustic ambience where you can enjoy well-cooked local dishes. Renowned for their 'Pa amb oli', (toasted bread which you rub with cloves of garlic and small, viine tomatoes and sprinkle with salt) and their huge bowls of snails in a peppery 'broth'. This is mainly a grilled meat restaurant although their are a few fish choices available too. Tel: 971702162.
Sa Caseta
In the varied and attractive dinning-rooms of Sa Caseta you can enjoy genuine and typical Majorcan cuisine; Salads, Fish (where you can choose from 17 different preparations of Cod), Majorcan suckling pig, roast Lamb, Icecreams and delicious home-made desserts as well as a long list of good quality Wines, Cavas, Champagne and Liqueurs. In Winter the warmth of the fire gives Sa Caseta a cosy and pleasant atmosphere, and in the Summer months you can have lunch or dinner in the greenhouse-like dinning room surrounded by flowers and climbing plants. Tel: 971402640.